Our fast food restaurant client is looking for GENERAL MANAGERS for their locations in Macomb county.
SUMMARY
The General Manager will help support the company by maintaining an outstanding work environment at one of our thriving stores by providing leadership, direction, training, and development for all team members.
DUTIES for General Manager
Executes company policies and procedures
Maintains fast, accurate service, provides excellent customer service, and meets and/or exceeds both company and customer expectations
Ensures continual improvement of Quality, Service, and Cleanliness
Anticipates and identifies problems and initiates appropriate corrective action
Manages and maintains safe working and store conditions
Provides proper training for team members
Interviews and hires team members
Manages employees in a manner that maximizes crew retention
Trains, monitors, and reinforces food safety procedures
Works with the leadership team to meet sales goals
Maximizes store sales goals versus budget
Manages food and labor costs
Monitors food inventory levels and orders product when necessary
REQUIREMENTS for General Manager
Previous fast food or restaurant experience
Experience in supervising and managing staff
Exhibits a sense of urgency
Neat, clean, and professional appearance
Guest-friendly demeanor
Willing to work normal schedule of 50+ hours per week (all shifts)
If you are a high performer and would like to work for an equally high performing company and you think the above opportunity is appropriate for you, we invite you to apply to this job and email your resume to rrice@hrsus.com.
We treat all resumes with strict confidentiality. We will always contact you first before submitting your resume to our client(s) for review. If you do not receive correspondence, you are not a fit for this position.
At Harvard Resource Solutions, our talent acquisition team is proud to provide our clients with the most qualified Administrative & Clerical talent in the industry today.
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